Sunday, April 15, 2007

Chamorro, Island-style BBQ!





















Well, our trip is winding down. This is hard to believe. Guam is having wierd weather, like so much of the world currently. This has been one of the hottest, driest "dry seasons" on record. and we can see on the news that PA and Germany are having bizarre weather as well! Well, I imagine we are going to FREEZE when we return to PA in just two short days, as we have had steady hot, 90 degree weather every day here on Guam.

I WILL NOT DO ANY MORE POSTING TO THIS BLOG UNTIL AFTER WE RETURN ON WEDNESDAY! We leave in two days, so we must pack etc. and wind things up, so there will not be time to blog again until after we are back. I would say to check back for final updates this weekend.

Anyhow, Sunday night our hosts, the Laguana family, had a good old fashioned Chamorro family BBQ for us. They LOVE to BBQ here, and many have families have a big charcoal pit BBQ in their yards.

We had a delicious meal of BBQed ribs, hotdogs, burgers, steaks, parrot fish, salad, and the ever-present coconut cream pie and cinnamon rolls for dessert.

Thank you to the Laguana family for the time, effort and love that was put into this BBQ dinner. We will never forget it!

The one thing I HOPE you all have learned from this blog is when you asked us, "Why Guam?!" you now understand "Why NOT Guam?!" This is a U.S. pearl, a true gem of a vacation destination, and I would highly encourage everyone to schedule a vacation in Guam.

See visitguam.org for more information and brochures.

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